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Music may well be the most important food that feeds our souls, however, our tastebuds and bodies require other forms of sensory stimulation...
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Served with fresh bread
With toast points
Served with seeded rye toast points (vegan)
Salmon and Scallop ceviche with avocado and a sweet toasted sesame wasabi syrup and Albacore tuna and apple tartare with caper tapenade. Served with toast points
Stuffed with roasted artichoke, garlic and swiss gruyere served with a lemon thyme cream sauce and garlic toast
Topped with black olives, jalapenos, fresh diced tomato, green onion, cheddar and monterey cheese. Served with house-made guacamole, salsa & sour cream |
Mixed greens, julienned carrots, red pepper, red cabbage, snow peas with a balsamic vinaigrette (vegan)
Bocconcini, fresh tomato, fresh basil, pickled red onion, balsamic and garlic infused olive oil
Boursin cheese, greens & fig balsamic vinigarette
With garlic croutons, parmesan cheese and house-made caesar dressing
Seared coriander and black peppercorn albacore tuna (served rare) with a spicy mango coulis, on a bed of greens, julienned vegetables and a creamy basil mint dressing |
Assorted Salami and Prosciutto, marinated olives and artichokes, ovenbaked Brie, roasted garlic, pickled pearl onions, roasted red pepper dip, with arugula, walnutpesto and herb salad
Roasted shallot and garlic white bean dip, roasted red pepper dip, pickled beets and pearl onions, mushroom stuffed eggplant, marinated olives & artichoke, grilled vegetables and herb salad
A selection of cheeses (please refer to fresh sheet), marinated olives, fruit & nutcompote, herb salad & fresh fruit
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(1 lb)
(Mussels, Scallops & wild Mexican Prawns)
• Saffron white wine with fresh herbs and tomato
• Tequila lime with cilantro and a light tomato broth
• Lemongrass coconut milk with lime and cilantro
• Chipotle and smoked bacon in a tomato broth
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house-made whole wheat & 8-inch
With goat cheese, marinara & fresh arugula
With roasted tomato, green onion, basil pesto and mozzarella
Roasted tomato, caramelized onion, artichoke, black olive, mushroom, marinara,
fresh basil & arugula (vegan) |
served with garlic toast
With mussels, scallops, wild Mexican prawns in a white wine reduction with fresh tomato, basil
and roasted garlic
In a basil pesto cream sauce with sun-dried tomatoes and mushrooms
With black olives, manchego cheese and arugula walnut pesto |
| served with garlic fingerling potato wedges, house-made roasted tomato ketchup & a choice of house or caesar salad
With pesto mayo, leaf lettuce, tomato and caramelized onions
With mint mayo, leaf lettuce, tomato and sliced red onion
With pesto mayo, leaf lettuce, tomato and sliced red onion
With roasted tomato ketchup, leaf lettuce, tomato, cucumber, sprouts, red onion
and avocado
With house-made tartar sauce, pickled fennel, leaf lettuce and cucumber
Add smoked bacon
Add grilled mushrooms
Add cheese |
served after 4 p.m.
With braised leeks, roasted baby carrots, asparagus, yam puree and a shallot and thyme jus
With a lemon myrtle & pumpkin seed crust, served with roasted baby carrots, green beans, asparagus, celeriac puree & a grainy mustard & rosemary cream sauce
With seasoned rice & caesar salad
With sliced water chestnuts, bamboo shoots, corn, shanghi bok choy, mushrooms & jasmine rice with your choice of Free-range Chicken, Grilled Salmon, Wild Mexican Prawns or Tofu Ginger
With julienned vegetables, shanghai bok choy, cilantro, rice noodles & mint cream sauce with your choice of marinated beef or tofu
With roasted baby carrots, fennel confit, green beans, asparagus, Gorgonzola scalloped potatoes & red wine reduction
With toasted walnuts, kalamata olives & served with roasted beets, mushroom stuffed eggplant, roasted carrots & asparagus (vegan)
With asparagus, green beans, roasted baby carrots, sauteed fingerling potatoes
and a tarragon & caper jus |
Please see fresh sheet for today’s selection
Served with fruit & nut compote & whipped cream
Served with Fig & orange pound cake & fresh fruit for dipping
Please see fresh sheet for this week’s selection.
Please advise your server of any allergies or dietary restrictions.
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Mussels